Food Batchmakers

Imminent Risk
84%
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AUTOMATION RISK
CALCULATED
100%
(Imminent Risk)
POLLING
69%
(High Risk)
Average: 84%
LABOR DEMAND
GROWTH
9.1%
by year 2033
WAGES
$38,460
or $18.49 per hour
Volume
169,190
as of 2023
SUMMARY
JOB SCORE
3.4/10

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Calculated automation risk

100% (Imminent Risk)

Imminent Risk (81-100%): Occupations in this level have an extremely high likelihood of being automated in the near future. These jobs consist primarily of repetitive, predictable tasks with little need for human judgment.

More information on what this score is, and how it is calculated is available here.

Some quite important qualities of the job are difficult to automate:

  • Manual Dexterity

User poll

69% chance of full automation within the next two decades

Our visitors have voted that it's probable this occupation will be automated. This assessment is further supported by the calculated automation risk level, which estimates 100% chance of automation.

What do you think the risk of automation is?

What is the likelihood that Food Batchmakers will be replaced by robots or artificial intelligence within the next 20 years?






Growth

Very fast growth relative to other professions

The number of 'Food Batchmakers' job openings is expected to rise 9.1% by 2033

Total employment, and estimated job openings

* Data from the Bureau of Labor Statistics for the period between 2021 and 2031
Updated projections are due 09-2024.

Wages

Very low paid relative to other professions

In 2023, the median annual wage for 'Food Batchmakers' was $38,460, or $18 per hour

'Food Batchmakers' were paid 20.0% lower than the national median wage, which stood at $48,060

Wages over time

* Data from the Bureau of Labor Statistics

Volume

Greater range of job opportunities compared to other professions

As of 2023 there were 169,190 people employed as 'Food Batchmakers' within the United States.

This represents around 0.11% of the employed workforce across the country

Put another way, around 1 in 897 people are employed as 'Food Batchmakers'.

Job description

Set up and operate equipment that mixes or blends ingredients used in the manufacturing of food products. Includes candy makers and cheese makers.

SOC Code: 51-3092.00

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